Sweeten up your Halloween with a caramel apple – butter crisp that is. It’s a twist on a seasonal favorite that makes for a simple and comforting dessert, especially when paired with vanilla bean ice cream. Yum! But don’t stop there. Why not surprise the family tonight by popping up some delicious homemade caramel corn? It’s easy to turn tricks to treats with these two recipes, Caramel Apple Butter Crisp and Caramel Popcorn, using Stonewall Kitchen’s Caramel Apple Butter and Coffee and Sea Salt Caramel Sauces.
We carry many wonderful Stonewall Kitchen products. The company was started 25 years ago by Jim Stott and Jonathan King who sold their goods at local farmers’ markets. They began with 12 products created on a four-burner stove, and today, Stonewall Kitchen has expanded to feature 45O products including sauces, condiments, mustards and new jams. Last year, Stonewall Kitchen was inducted into the Specialty Food Hall of Fame after winning prestigious Specialty Food Association awards along the way.